January 27, 2012
This recipe is adapted from the Baked Ziti with Sausage recipe in Saveur: The New Comfort Food – Home Cooking from Around the World. 1/4 cup extra virgin olive oil 500 grams Bratwurst or other sausage, removed from casings (~ about 1 lb) 1 medium carrot, minced 1 medium onion, minced 1 medium parsley root, [...]
Read the full article →
June 1, 2009
The 17th recipe in this cooking challenge was Leipziger Allerlei. I think this is one of those tradition recipes where every family makes it different and everyone claims that their recipe is the proper recipe. It calls for the freshest vegetables you can get, I managed to find everything needed fairly easily: white asparagus, carrots, [...]
Read the full article →
