June 19, 2007
I almost forgot about it, but here you go. This cake tastes even better on the second day after spending the night in the fridge. And it IS worth all the effort! Citrus buttercream frosted layer cake with lime curd Cake 2 3/4 cups sifted cake flour 2 1/2 teaspoons baking powder 1/2 teaspoon [...]
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June 11, 2007
Last night we had Cliff and Sarah over for a little Thai/American Grillparty. They brought Mac’n’Cheese and Thai coleslaw (you should post the recipe, Cliff), while we made Green Mango Salad, Bangkok-style BBQ chicken, Thai steak, Thai iced coffee, corn on the cob and a nice citrus buttercream with lime curd filling cake. With me [...]
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